Pandan cake layered with our bestselling Pandan Kaya spread, frosted with Pandan Swiss meringue buttercream, and topped with coconut flakes and gula Melaka syrup.
Available in 6″ and 9″ rounds. The 6” cake is perfect for 8 – 10 pax, while the 9″ cake can go for up to 24 pax. This is also available as a GLUTEN-FREE cake.
For cakes of different sizes and shapes, as well as customised designs, do contact us directly.
- 5 days (chiller)
- 1 month (freezer)