Carrot Walnut Cake (Gluten-Free)

Price range: RM 110.00 through RM 195.00

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Description



Gluten-Free version of the amazing Carrot Cake. Moist, filled with raisins, walnuts and shredded carrot, and topped with a sinfully rich cashew buttercream

If out-of-stock or Backorder, pre-order 2 days required.

Ingredients

Walnuts, rice flour, potato flour, tapioca flour, molasses sugar, baking powder, vegetable oil, raisins, carrots, cashew

Allergen Information

Cashew (in the buttercream), walnut

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