Black Forest Cake (Gluten-Free)
Black Forest Cake (Gluten-Free) - Image 2
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Black Forest Cake (Gluten-Free)

Price range: RM 120.00 through RM 205.00

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Description



The Gluten-Free version of our rich, moist chocolate cake, layered with cherry jam and topped with vanilla Swiss meringue buttercream. Decorated with cherries on top.

3 DAYS PRE-ORDER REQUIRED FOR ALL GLUTEN-FREE CAKES.

Note: Orders made on Tuesdays after 12pm, will only be ready by Friday.

Ingredients

Rice flour, potato flour, tapioca flour, cocoa powder, sugar, baking powder, soy milk, vegetable oil, black cherries

Allergen Information

Soy

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