Pandan Gula Melaka Cake (Gluten-Free)
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Pandan Gula Melaka Cake (Gluten-Free)

Price range: RM 114.00 through RM 205.00

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Description



Gluten-free version of our classic Malaysian flavour of pandan in the sponge, layered with a delicious house made pandan kaya, shredded coconut and grated gula melaka, and topped with a fragrant pandan swiss meringue buttercream.

3 DAYS PRE-ORDER REQUIRED FOR ALL GLUTEN-FREE CAKES.

Note: Orders made on Tuesdays after 12pm, will only be ready by Friday.

Ingredients

Rice flour, tapioca flour, potato flour, sugar, baking powder, soy milk, pandan, shredded coconut, palm sugar

Allergen Information

Soy, coconut

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